No Knead Skillet Bread Recipe

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Easy skillet bread recipe! This simple recipe takes just 6 pantry staple ingredients and makes a loaf of light & fluffy bread.



Whether you"re intimidated by yeast & looking for a good beginner recipe or just looking for an easy recipe, this is the recipe for you!

This simple skillet bread recipe only takes about 90 minutes total, & it"s made with 6 basic ingredients. The hands-on time for this recipe is minimal, and most of the time is just rising or bakign time.

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And the recipe makes delicious, fluffy white bread. I serve this as a table bread và just serve it right out of the skillet at dinner.



In the bowl of a stand mixer fitted with the dough hook, stir the water, honey, and yeast together. Let mixture sit for 5-10 minutes, or until foamy.

Add part of the flour, olive oil, & salt. Knead on low, continuing to add flour ¼ cup at a time until it forms a soft, smooth dough that clears the sides of the bowl.

Once it forms the dough, continue khổng lồ knead for 5 minutes on low.



Cover and let rise for 30 minutes.

Form the dough into a tight ball và place in a cast iron skillet. Cover và let rest for 30 minutes.

Just beforeyou place the bread in the oven cut two slits width-wise and one lengthwise. Bake. The bread will brown quickly toward the end of the baking time, so keep an eye on it.


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Tips

Water: If you don"t have a thermometer, feel the water. It should feel a little warmer than bath water but shouldn"t feel uncomfortably warm. If it"s too hot for you, it will be too hot & could kill the yeast.

Xem thêm: Hướng Dẫn Làm Máy Điều Hòa Không Khí Mini Cho Phòng Không Có Cửa Sổ

Oil: I like to use olive oil in this recipe. Another neutral oil should work in place of the olive oil.Flour: I haven"t tested this recipe with all-purpose or another type of flour.Cast iron skillet: I"ve only used a cast iron skillet to lớn bake this bread.After baking, I lightly brush the outside of the bread with butter và lightly sprinkle it with sea salt. It"s optional, but the butter does help lớn keep the crust soft.

How lớn serve this bread

Since this bread is soft and fluffy, it"s great spread with butter. Though it isn"t crusty, this bread is also delicious dipped in olive oil and balsamic vinegar.

More easy homemade bread recipes!


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▢ 1 ½ cups warm water 105–115 degrees▢ 2 tablespoons honey▢ 2 ¼ teaspoons active dry yeast▢ 2 tablespoons olive oil ▢ 3 ½ - 4 cups bread flour▢ 1 ½ teaspoons salt
Knead on low, continuing to add flour ¼ cup at a time until it forms a soft, smooth dough that clears the sides of the bowl.
Toward the over of the second rising time, mix your oven rack to lớn the lower middle position & preheat oven lớn 400F.
Bake for 12-20 minutes. The bread will brown quickly toward the kết thúc of the baking time, so keep an eye on it.