Banana leaf mutton biriyani feast


Fluffy Banana Cake with Banana Filling has a light-as-air banana cake layered with creamy, fresh banana filling all covered in whipped cream frosting.

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If you are looking for THE BEST BANANA CAKE RECIPE EVER, you’ve come khổng lồ the right place!


Best Banana Layer Cake

Light, fluffy banana cake is hard lớn achieve because baking with bananas gives a moist, dense crumb. For this cake I wanted an airy, light, fluffy CAKE & not something resembling the texture of banana bread.

Separating the eggs, whipping the whites separately, and folding them in helps achieve a fluffy cake. Sandwich the layers with a fresh banana cream filling và slather it with white orchocolate whipped cream frosting, và you’ve made the best banana cake recipe ever!

If you are a banana pudding fan, you will adore Banana Cream Cake recipe!


The key khổng lồ making fluffy banana cream cake is lớn first make sure all the ingredients are room temperature. Room temperature butter, eggs, and dairy ingredients bind together more uniformly, creating a smoother, lighter, và better incorporated batter.

Also, make sure to lớn blend the butter with sugar thoroughly. Don’t stop mixing once they are blended together. Beat a few minutes longer and it will transform into a light, fluffy mixture.

First mash the bananas with lemon juice.Whisk together dry ingredients. Prepare cake pans & set aside.In a large bowl beat together butter & sugar until very pale, light, & fluffy. Add egg yolks and extracts.Add flour mixture, alternating with buttermilk, lớn the creamed butter and sugar. After flour and milk has been added, phối in bananas.Beat egg whites separately until stiff. Fold gently into cake batter. Bake until a toothpick inserted comes clean. Allow banana layer cakes to lớn cool completely.

How to lớn Make Banana Cream Filling

Heat banana filling ingredients until very thick và the mixture cleanly leaves the sides of pan while being stirred.

What Kind of Frosting Goes Best with Banana Cake?

This is a matter of preference, but I believe a whipped cream frosting doesn’t weigh down the light & fluffy banana cake.

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Traditionally I make Fluffy Banana Cake recipe with the trắng whipped cream frosting included in the recipe card. The frosting is very stable và holds up for several days.

Then I made the “mistake” of pairing the banana cake with a Chocolate Whipped Cream Frosting. My kids have never allowed me to lớn look back. I can’t say I blame them.

Traditionally banana cake is topped with a cream cheese frosting. Alternatively, try an equally fluffy vanilla buttercream or chocolate frosting to go with it.

Alternatively you can morph this layer cake into another decadent dessert – Banoffee Cake with dulce de leche frosting and pan fried bananas. I have no problem with any sort of frosting, & they are all winners in my book!

Can I Freeze Banana Cake?

Yes, and I fully take advantage lớn save myself from polishing off an entire cake!

Here are a few ways I have frozen banana cake…Make the cake, banana cream filling, frosting, và assemble the cake. Place toothpicks around the frosting & loosely wrap with plastic wrap. Once the cake has frozen, wrap more securely with plastic wrap. Thaw for 48 hours in the refrigerator.Wrap individually cut leftover slices in plastic wrap. Freeze until solid và then place slices in a ziplock freezer bag. Thaw slices on counter for 1 hour or in the refrigerator for a few hours.Make all the components of the cake & freeze separately. Thaw cake layers on counter. The whipped cream frosting & banana filling should be thawed in the refrigerator for 24 hours. Assemble the cake as directed.

How to Ripen Bananas Quickly for Cakes or Bread

I know you want to eat this cake right now & you don’t want khổng lồ wait five days for your bananas to get really ripe.

So just throw the ones you vày have on a foil-lined baking sheet in a 400ºF oven for 20 minutes, flipping halfway through, until the skins are completely black. Voila!

Tips for Making Fluffy Banana Cake with Banana Cream Filling

Fresh banana slices will brown if not served right away. Refrain from decorating the cake with them & instead serve alongside cake slices.

More Fluffy Layer Cake Recipes:


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